"Service" by Martha Rosler

A reprint of the 70s classic. “A Budding Gourmet”, “McTowers Maid,” and “Tijuana Maid”: three short novels address the social uses of food (the third told in both Spanish and English). Originally a mail art project, the stories were serialized and sent to potential readers on postcards. References: Johanna Drucker, The century of artists’ books, 1995. Anne Moeglin-Delcroix, Esthétique du livre d'artiste, 1960-1980. Robert C. Morgan, “Systemic books by artists,” Artists’ books: a critical anthology and sourcebook.



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